Educator, Author/Writer, Speaker & Consultant

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Upcoming Cooking Classes and Events...
contact information is included with each listing.

Jill Nussinow Cooking Classes

I can't thank Jill enough for introducing me to the world of pressure cooking. Now I can have wonderful, healthy meals in minutes that taste like I've been in the kitchen all day. It's such a perfect appliance for busy people who love to cook & eat great food. Both my sisters bought pressure cookers after tasting my soups and stews. Now we exchange recipes & tips! Hope to see you again soon...
 ~ Lisa Frugoli

Contact Jill to set up your own private cooking class!
Jill Nussinow signing her new cookbook The Veggie Queen, Vegetables Get the Royal Treatment

Jill’s Summer
2009 schedule


Fearless Pressure Cooking

Santa Rosa Junior College Community Education
June 25th, 6:30 to 10 pm

Students will learn how the pressure cooker works and what to look for when purchasing a new pressure cooker. After a demonstration and discussion about the pressure cooker and dishes suitable for pressure cooking, Jill will direct the group in preparing a number of pressure cooker recipes to eat in class. In groups, students will have hands-on time with a pressure cooker. There will also be a discussion of pressure canning to preserve foods but the focus of this class is preparing fresh meals in almost no time at all. Dishes will include beans, whole grains, vegetables and fruits. There will be a discussion of meat cookery with the pressure cooker but no meat will be served in class. Dress protocol for kitchen mailed upon registration (or emailed to online registrants when an email address is provided).

Cost $84, includes materials fee
Click Here to Sign-up

McDougall Celebrity Chef Weekend
http://www.drmcdougall.com

June 28th

As the first, and only, cooking teacher at the McDougall program , in Santa Rosa for almost 4 years, Jill has been an important part of educating people about the wonderful dishes that are included in this no-fat added vegan diet. Jill will be doing a 1 ½ hour cooking demonstration that includes the freshest produce of the season. She will share the stage with a number of other wonderful vegan chefs from around the country, including her good friend the Dairy-Free Dessert Diva, Fran Costigan http://www.francostigan.com . If you attend, be sure to say hello to Jill.

Vegetarian Summerfest
http://www.vegetariansummerfest.org/

July 8th to July 12th

Jill has once again been invited to present at this premiere, vegetarian event in Johnstown, PA. She will be speaking about beans, grains and the impact of dietary choices on personal and planetary health.

Finley Summer Produce Workshop

July 27th, 6 to 8:30 pm

Summer weather often makes cooking a challenge. Come learn how to cook and prepare vegetables in cool ways: grilling, pressure cooking, sautéing and raw. Dishes will likely include Grilled Balsamic-Glazed Summer Vegetables, Spiced Corn and Tomatillo Salad, Eggplant with Garlic and Ginger, Quick Summer Fruit Sauce and more. This is a hands-on class. Come prepared to cook and eat.
Cost $36 Santa Rosa residents, $46 non-Santa Rosa residents
Click here to sign-up

Gravenstein Apple Fair, Cooking Demonstration

August 16th 1pm, Ragle Park, Sebastopol


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